The history of how wheat was transformed into today’s high-yield variety and the nutritional consequences; is educational and long kept secret. The recommendation to eliminate wheat may be shocking to some. Being wheat-free for twenty years, I am thankful, Davis’ book will help more people understand the urgency to be wheat-free.
GUEST BLOG – European Referendum Initiative 21 May 2013 Here is our latest selection of the key health and politics news stories from around the world. You can read the entire newsletter online on our website. To go straight to any […]
Monsanto has cleverly slipped a more dangerous provision, HR872, into the house version of the Farm Bill. This bill is cleverly named Reducing Regulatory Burden’s Act, which will stop the U.S. Environmental Protection Agency from reviewing new and expanded use of pesticides (often caused by the introduction of herbicide-resistant GMO crops) and require the USDA to approve GE crops easier and faster.
French study says Monsanto corn causes tumors • BY GEORGINA GUSTIN • email@example.com > 314-340-8195 Setting off another firestorm in the debate over genetically engineered foods, a team of French scientists unveiled a study Wednesday finding that rats fed Monsanto Co.’s transgenic corn or its blockbuster pesticide, Roundup, had higher rates of tumors and premature […]
Given the history of high simple carbohydrate and sugar loaded diets, it is not surprising diabetes statistics are on the rise around the world, skyrocketing from 153 million reported cases in 1980 to 347 million in 2008. Furthermore, the incidence of diabetes has increased twice as much in the United States compared to European countries.